Do you know that the rich taste and aroma of the yellow cheese develop during the process of maturation? The well matured yellow cheese has a delicate texture and irresistible milky-buttery taste.


Let us introduce to you the authentic Bulgarian yellow cheese Lacrima. It has matured for a mimimum of 45 days – the time needed to develop its delicate texture and irresistible milky-buttery taste


Unlike many of the companies producing yellow cheese in Bulgaria, we do not compromise with any of the stages of production, produce as per the authentic traditional methods and insist on the highest possible quality.
Yellow cheese from cow milk

Yellow cheese from cow milk – delicious taste, firm and homogeneous structure and golden color thanks to high quality milk, technological precission and long maturation period. Package sizes: 250g, 400g and 750g.

Yellow cheese from sheep milk

Yellow cheese from sheep milk – irresistble taste with mildly-sweet, milky flavor. Package size: 400g.

video-snapshot

Standart 100